Those who attended the Barrell Craft Spirits tasting had the opportunity to taste the mastery of blending sourced barrel whiskey. Known for its unfiltered, cask-strength expressions and innovative blending techniques, Barrell delivered a lineup that sparked conversation, comparison, and a lasting tasting impression of bourbon. Here’s a recap of what we tasted and how the

The Cellars was filled with the spirit of the Hebrides—literally and figuratively—as we hosted “Scotch from the Isle of Raasay”, a guided tasting with none other than Robert Sickler, U.S. Brand Ambassador and Scotch sage. Before diving into the dram, we welcomed guests with a refreshing pour of Isle of Raasay Gin—a crisp and

The Cellars by the Mansion recently welcomed James Willis of Kilchoman Distillery, Islay, for a one-of-a-kind Scotch tasting experience on October 25th. Kilchoman is renowned as Islay’s only “Farm to Bottle” distillery, growing 440 tonnes of barley annually on their farm, which produces approximately 1,400 barrels of exceptional Scotch whisky. This

We are thrilled with the return of our much-loved Sunday Wine Tastings at the Cellars! We’ve uncorked an exquisite selection of wines from around the globe. Whether you’re a seasoned wine enthusiast or just beginning your journey into the world of wine, our tastings offer something for everyone. Explore Wines

Let’s explore some limited release bourbons and their unique characteristics. These rare gems are often sought after by whiskey enthusiasts for their exceptional craftsmanship and distinct profiles. Here are a what we will be enjoying on Saturday @ the Table: 1. Cream of Kentucky 7.5 Year Bottled-in-Bond Rye Whiskey. This